去冰半糖英文怎么说?珍奶、加奶盖等手摇饮点餐英文大全
手摇饮英文点餐句型
想要用英文点餐,但又怕说错?其实超简单!这几个句子让你轻松点餐:
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I'd like to order...
I'd like to order a green tea with no sugar, please.
我想点一杯无糖的绿茶,谢谢。 -
Can I have...
Can I have a cup of oolong tea with less ice?
可以给我一杯少冰的乌龙茶吗? -
Could I get...
Could I get a black tea with boba and half sugar?
我可以点一杯加珍珠的半糖红茶吗? -
How about...
How about a green tea with less sugar?
要不要来杯少糖的绿茶? -
I'll go with...
I'll go with an oolong milk tea, thanks!
我要一杯乌龙奶茶,谢谢!
手摇饮料店常见品项英文
你是不是每次去手摇饮料店都会看到琳瑯满目的选择,有时候甚至不知从何选起?别担心!这里帮你整理了几个热门选项,让你下次点餐时不再迷茫。
Bubble milk tea - 珍珠奶茶
Four season spring tea - 四季春茶
Oriental beauty oolong tea - 东方美人茶
Fruit tea - 水果茶
Matcha latte - 抹茶拿铁
Wintermelon tea - 冬瓜茶
Milk tea - 奶茶
Jasmine tea - 茉莉花茶
Tie-guan-yin tea - 铁观音
Passion fruit green tea - 百香绿茶
Cheese-topped tea - 芝士奶盖茶
Oolong Latte - 乌龙拿铁
✔ 小练习:
试试看你会如何点下列的饮品呢:
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我想要一杯芝士奶盖绿茶。
答案(请反白): I'd like to order a cheese-topped green tea.
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请给我一杯铁观音。
答案(请反白): Could I get a Tie-guan-yin tea?
手摇饮甜度与冰块英文
客制化是手摇饮料的灵魂!甜度和冰块的调整让你可以完美地享受你的饮料:
手摇饮甜度英文Sugar levels
Sugar-free / no sugar - 无糖
Quarter sugar - 微糖 (3分糖) Half sugar - 半糖
Less sugar - 少糖 (8分糖)
Regular sugar - 正常糖
手摇饮冰块英文Ice levels
Ice-free / no ice - 去冰
Light ice - 微冰
Less ice - 少冰
Normal ice - 正常冰
Extra ice - 多冰
Room temperature - 常温
Warm - 温
Hot - 热
✔ 小练习:
你会如何用英文说明甜度冰块呢:
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半糖少冰
答案(请反白): Half sugar with less ice
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微糖微冰
答案(请反白): Quarter sugar and Light ice
手摇饮配料英文
你知道吗?珍珠奶茶起源于台湾的台中市,是1980年代由一位茶店老板所创。当时,他灵机一动,将珍珠粉圆加入奶茶中,结果大受欢迎。现在,珍珠奶茶不仅在台湾,在全世界都风靡一时。除了珍珠,还有很多创新的配料和口味也随之诞生。
手摇饮配料Toppings:
Tapioca pearls / Boba - 珍珠
Grass jelly - 仙草冻
Pudding - 布丁
Aloe - 芦荟
Coconut jelly - 椰果
Taro balls - 芋圆
Red bean - 红豆
Popping boba - 爆珠
Konjac jelly - 蒟蒻
牛奶类Milk or creamer:
Fresh milk - 鲜奶
Creamer - 奶精
Low-fat milk - 低脂牛奶
almond milk - 杏仁奶
oat milk - 燕麦奶
soy milk - 豆浆
在台湾的手摇饮料文化中,除了可以调整甜度和冰块,你还可以选择使用不同的奶类,如植物奶、低脂牛奶等,让饮料更加符合个人口味和健康需求,如果你希望使用植物奶或低脂牛奶,可以这样说:
-
I'd like to have almond milk instead of regular milk.
我想要用杏仁奶替代普通牛奶。 -
Can I get my drink with low-fat milk?
我可以选择用低脂牛奶吗?
✔ 小练习:
将目前学到的句型与单字组合,试试看你会如何用英文表达:
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一杯红茶加布丁,微糖去冰
答案(请反白): A black tea with pudding, quarter sugar, and no ice.
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一杯绿茶加椰果,正常糖正常冰
答案(请反白): A green tea with coconut jelly, regular sugar, and regular ice.
手摇饮文化背景介绍
台湾的手摇饮料文化还有其独特的社交意义。朋友之间经常会互相请客喝饮料,甚至还有「饮料约」这种社交活动。在英文中,如果你想邀请朋友喝饮料,可以这样说:
Let's grab a drink!
我们去喝杯饮料吧!
My treat!
我请客!
How about we try that new bubble tea place?
我们去试试那家新的珍珠奶茶店吧?
手摇饮相关英文对话
在学到这么多内容之后,让我们透过不同情境了如何运用学到的句型与店家互动吧!
情境一:第一次尝试手摇饮料
Customer: Hi, I'm new to bubble tea. What would you recommend for a first-timer?
顾客:嗨,我是第一次喝珍珠奶茶。你有什么推荐的吗?
Cashier: Welcome! If it's your first time, I'd recommend our classic bubble milk tea. It's our most popular drink, and you can customize the sweetness and ice level.
店员:欢迎光临!如果你是第一次,我建议你试试我们的经典珍珠奶茶。这是我们最受欢迎的饮品,你可以自己调整甜度和冰块。
Customer: That sounds great! I'll have a bubble milk tea with half sugar and less ice, please.
顾客:听起来不错!那我要一杯半糖少冰的珍珠奶茶,谢谢。
Cashier: Sure! Would you like to add any toppings, like pudding or grass jelly?
店员:好的!你想加点配料吗,比如布丁或仙草?
Customer: Hmm, let's keep it simple this time. Just the milk tea with pearls, thanks.
顾客:嗯,这次就简单点吧。只要奶茶加珍珠就好,谢谢。
Cashier: No problem! That'll be ready in a moment.
店员:没问题!马上好。
情境二:解决餐单问题
Customer: Excuse me, I think there's a mistake with my order. I asked for no ice, but my drink has ice in it.
顾客:不好意思,我的餐点有问题。我点的是去冰的,但饮料里有冰块。
Cashier: I'm so sorry about that! Let me remake your drink right away.
店员:真的很抱歉!我马上帮你重新做一杯。
Customer: Thanks, I appreciate it.
顾客:谢谢,我很感激。
Cashier: Would you like a free topping for the inconvenience?
店员:要不要我给你加个免费的配料,算是补偿?
Customer: That's very kind of you. Could you add some grass jelly, please?
顾客:你人真好。那帮我加点仙草吧,谢谢。
Cashier: Absolutely. I'll have your drink ready in just a moment.
店员:没问题。你的饮料马上就好。
情境三:一位顾客代为点餐
Customer: Hi! I'm ordering for a few friends.
顾客:嗨!我帮几个朋友点饮料。
Cashier: Sure! What would you like to order?
店员:好的!请问你们要点什么呢?
Customer: I'll have a jasmine green tea with no sugar and extra ice.
顾客:我要一杯无糖茉莉绿茶,多冰。
Customer: Also, a brown sugar bubble milk tea with regular ice.
顾客:还有一杯黑糖珍珠奶茶,正常冰。
Customer: And finally, a wintermelon tea with tapioca pearls, low-fat milk, half sugar, and room temperature.
顾客:最后,一杯冬瓜茶加珍珠和低脂奶,半糖,常温。
Cashier: Got it! Anything else?
店员:好的!还有其他要点的吗?
Customer: No, that's everything. Thanks!
顾客:没有了,就这些。谢谢!
学习如何用英文点手摇饮料不仅是一种语言技能,更是一种文化体验。下次你去手摇饮料店时,试著用这篇文章中的句型和知识点来自信地点餐吧!不仅如此,还可以尝试和朋友讨论各种饮料的搭配,或是互相推荐你们最喜欢的饮料,让语言学习变得有趣又实用。
如果你还想了解更多内容,巨匠美语的英文会话及主题课程推荐给你,透过上课的互动式教学和不同的情境式练习,加强口说会话流利度及完整度唷!